November and December year-end party course [All-you-can-drink included ★ Dassai included ◎] Fresh fish sashimi delivered directly from Oita, steamed sake, and Kanmuri chicken specialty course

6600 yen(Tax included)

10items
2-45persons

All-you-can-drink available: [Ultimate all-you-can-drink single item] 30 types of famous sake from around the country, including Dassai, Toyobijin, Taka, Ganki, Tatenogawa, and Sharaku, and 70 types of sake including thin draft beer / (60 minutes)

This is Toyono Honpo's most popular specialty course since it opened, and includes fresh fish delivered directly from Saiki Fishing Port in Oita Prefecture, the impressive Kanmuri Jidori chicken raised in Oita, and freshly picked vegetables delivered directly from the restaurant.The all-you-can-drink menu offers an impressive selection of 70 varieties, including 30 varieties of famous sake from around the country.

Course menu

Foreseeing

~A masterpiece selected by the store manager~

◆Directly from Oita! Kabosu flounder tetsuna and three kinds of fresh sashimi

◆Specialty: Rare seared Kanmuri chicken thigh

~Toyonohonpo's specialty, Kanmuri Jidori chicken.~

◆Caesar salad with fresh Oita fish

~A refreshing and popular salad.~

◆Oita specialty: Chicken tempura

~One of Oita's local dishes "Chicken Tempura"~

Bungo shiitake mushroom and bonjiri steak

~ Thick Bungo Shiitake mushrooms served steak-style with teriyaki sauce! ~

◆ Delicious sake-steamed fatty cartilage of Kanmuri chicken and Bungo shiitake mushrooms

~A specially selected sake steamed dish that is perfect for the cold season.~

Boiled red snapper and deep-fried tofu

~A stew that goes perfectly with sake~

◆50% Soba

~Soba noodles as a final dish~

◆Oita Kabosu Sherbet

~A refreshing kabosu sorbet~.

The menu may change depending on the availability of ingredients.

All-you-can-drink menu

・Junmai Ginjo, Junmai Daiginjo
・Dassai Junmai Daiginjo (Yamaguchi) / Tatenogawa Junmai Daiginjo (Yamagata) / Ippaku Suisei Junmai Ginjo (Akita) / Jozenjosui Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kuroryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita) / Ippaku Suisei Junmai Ginjo (Akita)
・Pure rice sake
・Taka Junmai (Yamaguchi)/Sharaku Junmai (Miyagi)/Ganki Junmai (Yamaguchi)/Banshu Ikkon Junmai (Hyogo)/Fukuju Junmai (Hyogo)/Kido Junmai (Wakayama)/Sawaya Matsumoto Shuhari Junmai (Kyoto)/Kamikimoto Junmai (Yamagata)/Yamamoto Dokarashi Junmai (Akita)/Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・Garden Warbler Special Junmai (Fukuoka)/Kamo Kanehide Special Junmai (Hiroshima)/Miwa Powdered Snow Nigori Sake (Gifu)/Kubota Hyakuju (Niigata)/Daishichi Ikumoto Junmai (Fukushima)/Sumiae Special Junmai (Miyagi)/Yuki no Kayasha Yamahai Junmai (Akita)/Nanbu Bijin Special Junmai (Iwate)
·beer
・Kirin Ichiban Shibori draft beer/Asahi Super Dry medium bottle/Kirin Zero ICHI served in a thin glass
・Copper mug highball
・Mug Highball/Kabosu Highball/Yuzu Highball/Ginger Highball/Coke Highball
・Copper mug chuhai
・Lemon chuhai/Kabosu chuhai/Yuzu chuhai/Peach chuhai/Oolong chuhai
· Shochu
・[Barley] Dochu roasted and smoked, Kubo black koji three-stage brewing, Iichiko [Potato] Tonokura, Kiroku, Kurokirishima
・Fruit wine, plum wine
・Kabosu plum wine/Shirakaga plum wine/Kitaoka Honten peach wine with pulp/Kitaoka Honten mango wine with pulp
·wine
・California red and white
·Cocktail
・Kabosu Gin Tonic/Kabosu Gin Rickey/Kabosu Cassis Soda/Cassis Orange/Cassis Mango/Cassis Grapefruit/Yuzu Screwdriver
·Non-alcoholic cocktails
・Kabosu Honey Squash/Yuzu Honey Squash/Yuzu Cassis Soda/Fuzzy Navel
·Soft drink
・Oolong tea/Cola/Ginger ale/Orange juice/Grapefruit juice/Mango juice

Reservation reception time: 17:00~22:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 14:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/11/16 update