冠地どりとかぼす平目 とよの本舗 東門街店

Sunday-only course ☆ Value course with all-you-can-drink and two types of sashimi, steamed sake, and grilled Kanmuri chicken thigh

4400 yen(税込)

[Welcome/Farewell Party] Classic Course ☆ A classic course using Oita ingredients, including steamed flounder in sake and our famous chicken tempura!

5500 yen(税込)

[Perfect for welcoming and farewell parties!] Specialty course ☆ Toyono Honpo's spring-only course using spring ingredients from Oita! Includes 90 minutes of all-you-can-drink

6600 yen(税込)

Our standard course for June and July☆A classic course featuring Oita ingredients such as flounder sashimi, sesame-crusted amberjack, and our famous chicken tempura!

5500 yen(税込)

June & July Banquet Special Course ☆ Toyono Honpo's limited-time summer course featuring Oita's summer ingredients! Includes 90 minutes of all-you-can-drink.

6600 yen(税込)

[Unforgettable banquets in June and July] Impressive course ☆ Featuring our famous fugu sashimi, Kanmuri chicken, Kinun pork, grilled sweetfish, and more, with all-you-can-drink.

7700 yen(税込)

[Special banquets in June and July] Luxurious course menu ☆ Enjoy an extraordinary banquet featuring Oita's proud Wagyu beef, our restaurant's famous flounder platter, and local chicken.

9900 yen(税込)