Reservations available from 12 noon from August 9th to 16th. A luxurious course featuring a sashimi boat platter, Oita Wagyu beef, and Kanmuri Jidori chicken, topped with sea urchin rice.
9900 yen(Tax included)
- 10items
- 2-45persons
- All-you-can-drink available
- [Ultimate all-you-can-drink single item] 30 types of famous sake from around the country, including Dassai, Toyobijin, Taka, Ganki, Tatenogawa, and Sharaku, and 70 types of sake including thin draft beer / (60 minutes)
This luxurious Toyono Honpo course starts with an ultimate all-you-can-drink menu of 30 types of sake, including Dassai, and 70 other types (90 minutes, last order 2 hours), a boat-shaped platter of fresh fish delivered directly from Oita, and includes Oita's brand-name Wagyu beef, grilled salted sweetfish, seared Kanmuri chicken foie gras, and sea urchin rice pot.
Course menu
◆Oita local cuisine Ryukyu
~Our specialty seafood ryukyu~
◆10 kinds of fresh sashimi delivered directly from Saiki, Oita, on a boat
~A stunning boat-shaped meal featuring an abundance of Oita Prefecture's seafood~
Grilled Kanmuri Jidori Chicken and Oita Wagyu Beef
~Grilled using two luxurious Oita specialties~
Oita fresh fish and summer vegetable salad
~A delicious salad made with carefully selected fresh fish and summer vegetables from Oita~
◆Grilled sweetfish with salt
~Grilled salted sweetfish, available only during this season~
Seared Kanmuri Chicken Foie Gras
~Exquisite seared meat made with rare white liver~
Sake-steamed Kanmuri chicken
~An exquisite sake-steamed dish that brings out the rich flavor and fat of Kanmuri Jidori~
◆Oita conger eel and oyster tempura
Seasonal conger eel is rich in fat and goes perfectly with sake.
◆Sea urchin rice pot
Enjoy the luxurious sea urchin and the final dish.
◆ Dessert
Menu may change depending on ingredient availability.
All-you-can-drink menu
・Dassai Junmai Daiginjo (Yamaguchi) / Tatenogawa Junmai Daiginjo (Yamagata) / Ippaku Suisei Junmai Ginjo (Akita) / Jozenjosui Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kuroryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita) / Ippaku Suisei Junmai Ginjo (Akita)
・Pure rice sake
・Taka Junmai (Yamaguchi)/Sharaku Junmai (Miyagi)/Ganki Junmai (Yamaguchi)/Banshu Ikkon Junmai (Hyogo)/Fukuju Junmai (Hyogo)/Kido Junmai (Wakayama)/Sawaya Matsumoto Shuhari Junmai (Kyoto)/Kamikimoto Junmai (Yamagata)/Yamamoto Dokarashi Junmai (Akita)/Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・Garden Warbler Special Junmai (Fukuoka)/Kamo Kanehide Special Junmai (Hiroshima)/Miwa Powdered Snow Nigori Sake (Gifu)/Kubota Hyakuju (Niigata)/Daishichi Ikumoto Junmai (Fukushima)/Sumiae Special Junmai (Miyagi)/Yuki no Kayasha Yamahai Junmai (Akita)/Nanbu Bijin Special Junmai (Iwate)
·beer
・Kirin Ichiban Shibori draft beer/Asahi Super Dry medium bottle/Kirin Zero ICHI served in a thin glass
・Copper mug highball
・Mug Highball/Kabosu Highball/Yuzu Highball/Ginger Highball/Coke Highball
・Copper mug chuhai
・Lemon chuhai/Kabosu chuhai/Yuzu chuhai/Peach chuhai/Oolong chuhai
· Shochu
・[Barley] Dochu roasted and smoked, Kubo black koji three-stage brewing, Iichiko [Potato] Tonokura, Kiroku, Kurokirishima
・Fruit wine, plum wine
・Kabosu plum wine/Shirakaga plum wine/Kitaoka Honten peach wine with pulp/Kitaoka Honten mango wine with pulp
·wine
・California red and white
·Cocktail
・Kabosu Gin Tonic/Kabosu Gin Rickey/Kabosu Cassis Soda/Cassis Orange/Cassis Mango/Cassis Grapefruit/Yuzu Screwdriver
·Non-alcoholic cocktails
・Kabosu Honey Squash/Yuzu Honey Squash/Yuzu Cassis Soda/Fuzzy Navel
·Soft drink
・Oolong tea/Cola/Ginger ale/Orange juice/Grapefruit juice/Mango juice
- Reservation reception time
- 12:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 on the day of your visit
Coupons that can be used with this course
2025/07/29 update
