2. March Standard Course ☆ Standard course including flounder tetsuna and one kind of sashimi, steamed in sake, and our specialty chicken tempura.
5500 yen(税込)
- 8品
- 2～45名
- 飲み放題あり
- [Ultimate all-you-can-drink single drink] 30 kinds of famous sake from around the country, including Dassai, Toyobijin, and Sharaku, and 70 kinds of sake including thin draft beer / (60 minutes)
This classic Toyono Honpo course uses plenty of Oita ingredients, including fresh Bungo shiitake mushrooms and Kanmuri chicken thighs! It also includes an all-you-can-drink option with 30 types of sake, including Dassai, to liven up your party, and 70 other types (90 minutes, last order 2 hours)!
コースメニュー
◆Oita local cuisine Ryukyu
~Local cuisine made with fresh fish from Oita~
Platter of flounder and one kind of sashimi
~Assorted sashimi specially selected by the chef~
Rare seared Kanmuri chicken thigh
~Rare grilled thigh meat rich in umami ingredients~
Oita Whitebait and Radish Salad
~A specialty salad made with whitebait caught at Oita Fishing Port~
◆ Oita Bungo fresh shiitake mushroom teriyaki
~ Thick Oita shiitake mushrooms teriyaki ~
Kanmuri chicken and seasonal vegetables steamed in sake
~Exquisite sake-steamed chicken packed with the delicious flavor~
Oita specialty: Toriten
~The Oita way is to eat it with ponzu sauce and mustard~
Kanmuri chicken soba noodles
~Specially selected bamboo steamer soba noodles in a broth infused with the delicious flavor of Kanmuri Jidori chicken~
飲み放題メニュー
・Dassai Junmai Daiginjo (Yamaguchi) / Tatenogawa Junmai Daiginjo (Yamagata) / Ippaku Suisei Junmai Ginjo (Akita) / Jozenjosui Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kuroryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita) / Ippaku Suisei Junmai Ginjo (Akita)
・Pure rice sake
・Taka Junmai (Yamaguchi) / Sharaku Junmai (Miyagi) / Miyakobijin (Yamaguchi) / Banshu Ikkon Junmai (Hyogo) / Fukuju Junmai (Hyogo) / Kido Junmai (Wakayama) / Ryuriki Junmaishu (Hyogo) / Kamikimoto Junmai (Yamagata) / Yamamoto Dokarashi Junmai (Akita) / Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・Garden Warbler Special Junmai (Fukuoka)/Kamo Kanehide Special Junmai (Hiroshima)/Miwa Powdered Snow Nigori Sake (Gifu)/Kubota Hyakuju (Niigata)/Daishichi Ikumoto Junmai (Fukushima)/Sumiae Special Junmai (Miyagi)/Yuki no Kayasha Yamahai Junmai (Akita)/Nanbu Bijin Special Junmai (Iwate)
·beer
・Kirin Ichiban Shibori draft beer / Asahi Super Dry medium bottle / Kirin Greens Free served in a thin glass
·Highball
・Highball/Kabosu Highball/Yuzu Highball/Ginger Highball/Coke Highball
· Shochu high
・Lemon chuhai/Kabosu chuhai/Yuzu chuhai/Peach chuhai/Oolong chuhai
· Shochu
・[Barley] Dochu roasted and smoked, Kubo black koji three-stage brewing, Iichiko [Potato] Tonokura, Kiroku, Kurokirishima
・Fruit wine, plum wine
・Kabosu plum wine/Shirakaga plum wine/Kitaoka Honten peach wine with pulp/Kitaoka Honten mango wine with pulp
·wine
・California red and white
·Cocktail
・Kabosu Gin Tonic/Kabosu Gin Rickey/Kabosu Cassis Soda/Cassis Orange/Cassis Mango/Cassis Grapefruit/Yuzu Screwdriver
·Non-alcoholic cocktails
・Kabosu Honey Squash/Yuzu Honey Squash/Yuzu Cassis Soda/Fuzzy Navel
·Soft drink
・Oolong tea/Cola/Ginger ale/Orange juice/Grapefruit juice/Mango juice
- 予約可能時間
- 17:00~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
2026/02/01 更新
