September/October's amazing course☆ Featuring our famous fugu sashimi, Kanmuri chicken, Kinun pork, grilled saury, and more, plus 90 minutes of all-you-can-drink sake.
7700 yen(税込)
- 11品
- 2～45名
- 飲み放題あり
- [The Ultimate All-You-Can-Drink] 30 types of premium sake from all over Japan, including Dassai, Tatenokawa, Sharaku, Toyo Bijin, and Macho, plus 70 types of beer including thinly sliced draft beer (60 minutes)
This is Toyono Honpo's "Impressive Course," featuring fresh fish delivered directly from Saiki Fishing Port in Oita Prefecture, the amazing Kanmuri chicken from Oita, and plenty of Bungo shiitake mushrooms.The all-you-can-drink option includes 30 types of premium sake from all over Japan, for a total of 70 varieties – a truly impressive selection.
コースメニュー
◆Oita local cuisine: Ryukyu
~Homemade Oita specialty seafood ryukyu~
◆Marinated conger eel
~Elegantly prepared conger eel in Nanban-style pickles~
◆Assortment of sashimi featuring kabosu-flavored flounder and three kinds of fresh fish
~A luxurious platter featuring our specialty kabosu flounder and seasonal fresh fish, served on ice~
◆Stone-grilled steak of Kanmuri chicken thigh and Nishikigumo pork
~Exquisite grilled chicken and premium pork from Oita Prefecture~
◆Japanese-style salad with sweet potato and cream cheese
~A salad featuring seasonal sweet potatoes~
◆Salt-grilled saury
Enjoy seasonal sweetfish grilled with salt.
◆ Seared Bonito with Condiments
Enjoy this seasonal, fatty bonito prepared as tataki (seared bonito).
◆Bungo Shiitake Mushroom Steak
~Thick, meaty shiitake mushrooms in teriyaki sauce~
◆Spicy deep-fried saury
~A superb dish featuring seasonal Pacific saury and flavorful spices~
◆ Hattai noodles, a local dish from Oita Prefecture
~Oita's local specialty, Hattaimen noodles, served in our original broth~
飲み放題メニュー
Dassai Junmai Daiginjo (Yamaguchi) / Tatenokawa Junmai Daiginjo (Yamagata) / Ippaku Suisei Junmai Ginjo (Akita) / Jozen Mizunogotoshi Junmai Ginjo (Niigata) / Shimantogawa Junmai Ginjo (Kochi) / Kokuryu Junmai Ginjo (Fukui) / Toyo Bijin Junmai Ginjo 50 (Yamaguchi) / Mansaku no Hana Junmai Ginjo (Akita) / Ippaku Suisei Junmai Ginjo (Akita) / Hiroko Junmai Ginjo (Kyoto) / Hōmei Junmai Ginjo (Hyogo)
・Pure rice sake
・Ki Junmai (Yamaguchi) / Banshu Ikko Junmai (Hyogo) / Fukuju Junmai (Hyogo) / Kido Junmai (Wakayama) / Chie Bijin Junmai Sake (Oita) / Ryuryoku Junmai Sake Dragon 3 (Hyogo) / Yamamoto Dokara Junmai (Akita) / Zaku Junmai (Mie) / Hiran Junmai (Nagasaki) / Chiyomusubi Junmai Karakuchi (Tottori)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
Kamo Kinshu Special Junmai (Hiroshima) / Miwa no Koyuki Nigori Sake (Gifu) / Kubota Hyakuju (Niigata) / Macho Omachi Junmai 80% (Gunma) / Yuki no Chaya Yamahai Junmai (Akita) / Nanbu Bijin Special Junmai (Iwate) / Miyako Bijin Yamahai Junmai Extra Dry (Hyogo)
·beer
Enjoy Kirin Ichiban Shibori draft beer, Asahi Super Dry medium bottle, Sapporo Akaboshi medium bottle, Shandygaff, and Greens Free in thin-walled glasses.
·Highball
Highball / Kabosu Highball / Yuzu Highball / Ginger Highball / Coke Highball
· Shochu high
Lemon shochu highball / Kabosu shochu highball / Yuzu shochu highball / Peach shochu highball / Oolong tea highball
· Shochu
• [Barley] Dochu Roasted and Smoked Brewed, Kubo Black Koji Three-Stage Fermentation, Kisuke [Sweet Potato] Tsunekura, Kiroku, Mosuke [Rice] Yamabijin
・Fruit wine, plum wine
• Rich plum wine / Kabosu plum wine / Takaraya plum wine / Kitaoka Honten peach wine with fruit pulp / Kitaoka Honten mango wine with fruit pulp
·wine
California red and white
·Cocktail
Kabosu Gin Tonic / Kabosu Cassis Soda / Cassis Orange / Screwdriver
·Non-alcoholic cocktails
Kabosu Honey Squash / Yuzu Honey Squash / Yuzu Cassis Soda / Fuzzy Navel
·Soft drink
Oolong tea / Cola / Ginger ale / Orange juice / Grapefruit juice
- 予約可能時間
- 16:00~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
このコースで使えるクーポン
2026/09/18 更新
